Livingstone is a well-established caf, bakery, and restaurant located in the Petitenget area of Kerobokan Kelod, Kuta Utara, Badung Regency, Bali. Positioned on Petitenget Street No.88X, this destination has become widely recognized among both local residents and international visitors for its combination of culinary craftsmanship, relaxed sophistication, and visually appealing open-concept design.
As a place that merges European culinary techniques with Indonesian influences, Livingstone offers a complete all-day dining experience. From freshly baked artisan bread in the morning to carefully plated main courses and handcrafted beverages throughout the day, Livingstone consistently delivers an environment where food, atmosphere, and service align seamlessly.
Its popularity is reflected in its strong presence on Google Maps and social platforms, as well as consistently high ratings from guests who appreciate the balance between comfort and refinement that defines the Livingstone experience.
Livingstone is strategically situated in one of Balis most dynamic dining districts. The Petitenget area is well known for its cafs, restaurants, boutiques, and lifestyle venues, making Livingstone easy to access from Seminyak, Kerobokan, and surrounding neighborhoods.
Address Details:
Petitenget St No.88X, Kerobokan Kelod, Kuta Utara, Badung, Bali, 80361, Indonesia
This central placement makes Livingstone a convenient meeting point for breakfast gatherings, brunch appointments, business discussions, or casual dining throughout the day.
Livingstone presents itself as more than just a caf or bakery. It operates as a multifunctional dining space that integrates several culinary roles under one roof. The concept emphasizes versatility, allowing guests to enjoy a quick coffee, a relaxed brunch, a full lunch, or an evening dining experience without changing venues.
The identity of Livingstone is rooted in:
This unified concept has helped Livingstone establish itself as a dependable destination for guests with varied dining preferences.
Livingstone occupies a two-floor structure that is carefully designed to accommodate different dining moods while maintaining a cohesive aesthetic.
The ground floor functions as the heart of the caf and bakery. This level showcases:
The layout encourages movement and interaction, allowing visitors to observe the bakery offerings while enjoying the lively atmosphere of the caf space.
The upper level provides a more refined dining environment. This area includes:
This separation allows Livingstone to cater to both casual visitors and those seeking a quieter, more elevated dining experience.
Livingstone is designed to feel welcoming while maintaining a polished, contemporary look. The ambience reflects a blend of modern industrial elements and tropical comfort, resulting in a space that feels stylish without being overly formal.
These seating options provide flexibility for guests who prefer air-conditioned comfort or an open-air dining experience. The thoughtful arrangement of tables ensures that both individuals and groups can dine comfortably.
One of Livingstones defining characteristics is its relaxed yet energetic atmosphere. The venue attracts a diverse audience throughout the day, including:
Live jazz sessions further enhance the ambience, contributing to an environment that feels both vibrant and relaxed without overpowering conversation or comfort.
Livingstones culinary approach emphasizes quality and balance. The menu reflects a thoughtful fusion of European classics and Indonesian elements, using locally sourced ingredients wherever possible.
The focus on ingredient integrity ensures that each dish highlights freshness and flavor without unnecessary complexity. This philosophy allows Livingstone to appeal to a broad audience while maintaining culinary consistency.
The menu at Livingstone includes a range of dishes that represent its fusion identity. Each dish is prepared with attention to detail and presented in a way that aligns with the venues refined yet approachable style.
These menu selections reflect the diversity of Livingstones offerings, covering breakfast, brunch, and main dining options.
Livingstone is particularly well known for its in-house bakery. The bakery produces a variety of artisan breads and pastries that are prepared fresh and displayed prominently within the caf.
These bakery items have become a defining feature of Livingstone, attracting guests who specifically visit for its baked goods.
Livingstone accommodates a range of dietary preferences without compromising on quality or presentation.
These choices ensure that guests with specific dietary needs can enjoy the Livingstone experience alongside standard menu selections.
As a caf destination, Livingstone places strong emphasis on its beverage offerings. Coffee is prepared with care and consistency, reflecting the venues dedication to specialty coffee culture.
In addition to coffee, Livingstone offers a curated selection of beverages suitable for different times of the day.
The presence of a cocktail bar on the upper level further enhances Livingstones role as an all-day to evening destination.
Livingstone is known for its attentive yet unobtrusive service style. Staff members are trained to provide assistance while allowing guests to enjoy their time without unnecessary interruption.
This approach contributes to the overall comfort of the dining experience and supports Livingstones reputation for consistency and professionalism.
Livingstone has earned strong recognition across major review platforms. Guest feedback frequently highlights:
The venue maintains high ratings, typically ranging between 4.6 and 4.8 stars, across platforms such as Google Maps and Tripadvisor. This consistent feedback reflects long-term reliability rather than short-term popularity.
Livingstone has received a Travellers Choice Award, placing it among top-rated cafs in Bali. This recognition is awarded based on sustained positive reviews and guest satisfaction, further reinforcing Livingstones standing within Balis competitive dining scene.
The interior design of Livingstone has made it a popular location for photography. The combination of natural light, open spaces, and carefully selected materials creates visually appealing settings throughout the venue.
This photogenic quality enhances the overall guest experience and contributes to Livingstones popularity on social media platforms.
Livingstone appeals to a wide range of visitors due to its flexible concept and welcoming environment.
The ability to accommodate different needs without altering its core identity is one of Livingstones key strengths.
Below is a clear and structured list of all features and services explicitly mentioned in the reference content:
Livingstone stands as a refined yet approachable caf, bakery, and restaurant in the heart of Petitenget, Kerobokan. Its combination of artisan baking, fusion cuisine, thoughtfully designed spaces, and consistent service has positioned it as one of Balis most reliable all-day dining destinations.
By offering a balance between comfort and sophistication, Livingstone successfully caters to a diverse audience while maintaining a clear and cohesive identity. Its strong reputation, high guest ratings, and recognized awards further confirm its role as a standout venue within Balis dynamic culinary landscape.
For visitors and residents alike, Livingstone represents a complete dining experience where quality, atmosphere, and consistency come together in a single, well-executed concept.
Customer Services
